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This simple recipe puts a fun twist on the classic 3-ingredient cake. While it uses a cake mix to keep things easy, the process is still enjoyable and sure to result in a delicious treat.
Ingredients:
- 1 box of cake mix (any flavor you love)
- 3 large eggs
- 1 cup (240 ml) whole milk
Instructions:
1. Prep Time (10 minutes):
- Preheat your oven to the temperature specified on the cake mix box. This step ensures your cake bakes evenly and turns out just right.
- Grease and lightly flour your chosen cake pan (round or square—your choice!).
2. Mix It Up (5 minutes):
- In a large bowl, combine the cake mix, eggs, and milk.
- Use a whisk or an electric mixer on medium speed to blend everything together until the batter is smooth and creamy.
3. Bake and Savor:
- Pour the batter into your prepared cake pan, spreading it evenly.
- Place the pan in the preheated oven and bake according to the time suggested on the cake mix box. As it bakes, your kitchen will fill with the delightful aroma of cake.
- To check if it’s done, insert a toothpick into the center of the cake. If it comes out clean or with just a few moist crumbs, your cake is perfectly baked!
Tips:
- Get creative by adding a teaspoon of vanilla or almond extract to the batter for an extra flavor boost.
- Once the cake has cooled, top it with your favorite frosting or a dusting of powdered sugar for a simple, elegant finish.
Enjoy your effortless and tasty creation!
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