Strawberry Frosted Strawberry Sheet Cake

Delicious Strawberry Frosted Strawberry Sheet Cake Recipe

Introduction

Indulge in a delightful treat with our Strawberry Frosted Strawberry Sheet Cake. This dessert is perfect for any occasion, offering a burst of fresh strawberry flavor in every bite.

Ingredients

For the Cake:

• 2 cups of all-purpose flour
• 1 1/2 cups of granulated sugar
• 1/2 cup of unsalted butter, softened
• 1/2 cup of milk
• 1/2 cup of pureed strawberries
• 2 large eggs
• 2 teaspoons of baking powder
• 1 teaspoon of vanilla extract
• 1/2 teaspoon of salt

For the Frosting:

• 1/2 cup of unsalted butter, softened
• 4 cups of powdered sugar
• 1/4 cup of pureed strawberries
• 1 teaspoon of vanilla extract
• A pinch of salt

Directions

Preparing the Cake

1. Preheat Your Oven
   Set your oven to 350°F (175°C). Grease a 9×13-inch baking pan and set it aside.
2. Mix the Dry Ingredients
   In a medium bowl, whisk together the flour, baking powder, and salt.
3. Combine Wet Ingredients
   In a large mixing bowl, beat the butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Mix in the vanilla extract and pureed strawberries.
4. Blend Everything Together
   Gradually add the dry ingredients to the wet mixture, alternating with the milk. Begin and end with the flour mixture. Mix until just combined.
5. Bake the Cake
   Pour the batter into the prepared baking pan. Spread it evenly and bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool completely in the pan.

Making the Frosting

1. Prepare the Butter
   In a large bowl, beat the softened butter until creamy.
2. Add the Sugar
   Gradually add the powdered sugar, one cup at a time, beating well after each addition.
3. Mix in the Strawberries
   Add the pureed strawberries and vanilla extract. Beat until the frosting is smooth and spreadable. If the frosting is too thick, add a little milk; if it’s too thin, add more powdered sugar.

Frosting the Cake

Once the cake is completely cooled, spread the frosting evenly over the top. Decorate with fresh strawberry slices if desired. Slice, serve, and enjoy!

Conclusion

This Strawberry Frosted Strawberry Sheet Cake is a deliciously simple dessert that’s sure to impress. Perfect for summer gatherings or any time you crave a sweet, fruity treat. Enjoy the burst of strawberry flavor in every bite!