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Introduction
Indulge in the rich, refreshing taste of Creamy Lemonade. This unique twist on a classic beverage combines the tangy flavor of lemons with a smooth, creamy texture. Perfect for any occasion, this drink is sure to become a favorite.
Ingredients
- 1 cup of freshly squeezed lemon juice (about 4-6 lemons)
- 1 cup of granulated sugar
- 4 cups of cold water
- 1/2 cup of heavy cream
- 1 teaspoon of vanilla extract
- Ice cubes
- Lemon slices (optional, for garnish)
- Fresh mint leaves (optional, for garnish)
Directions
Preparing the Lemonade
- Mix the Lemon Juice and Sugar
In a large pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir until the sugar is completely dissolved. - Add the Water
Pour in the cold water and stir to combine. This will create a classic lemonade base. - Incorporate the Cream
Gently stir in the heavy cream and vanilla extract until fully incorporated. The cream will add a rich, velvety texture to the lemonade.
Serving the Lemonade
Fill glasses with ice cubes and pour the Creamy Lemonade over the ice. Garnish with lemon slices and fresh mint leaves if desired. Serve immediately and enjoy the refreshing, creamy blend of flavors!
Conclusion
Creamy Lemonade is a delightful twist on a traditional favorite. With its smooth texture and vibrant taste, it’s perfect for cooling down on a hot day or enjoying as a refreshing treat. Enjoy every creamy, citrusy sip!
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