STRAWBERRY CAKE

°1 box of white cake mix

°3 tablespoons of flour

°1 (3 oz) can-strawberry jello

°1/2 c water

°3/4 c oil, I uae canola oil

°2 c  frozen mashed strawberries (1 c for cake, 1 for garnish)

°4 eggs

* Methods :

Mixing cake blend with flour, jelly // water. Add the oil and eggs, one at a time, mixing well in between. Add strawberries. won 2 minutes. Pour mixture to a well-greased 9×13 skillet & floured. Baking at 350* for 46 min.

Snow Cream Cheesecake: Adapted from Paula Deen’s online recipe

1 stick soft butter

1 8 oz. pkg. Soft cream cheese

1 c froz or fresh mashed strawberries

3 c powder sugar

Adding all ingredients to  blend bowl and blend with a blender to creamy. Pour over cake after it cools down from the oven. Add strawberries on top for garnish or mashed strawberries on top. Eat and

Enjoy !