Description
Creamy and savory Company Cheese Spread made with bacon, cheese, and pepper jelly. The perfect make-ahead party appetizer for holidays and gatherings.
Ingredients
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Cream cheese
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Mayonnaise
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Sour cream
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Shredded mozzarella cheese
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Shredded cheddar cheese
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Bacon crumbles
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Green onions
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Garlic powder
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Chopped pecans
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Pepper jelly (for serving)
Instructions
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Prepare the Pan
Line an 8-cup bundt pan with plastic wrap to make removing the spread easy.
(You can also use a larger pan or double the recipe for a 12-cup bundt.) -
Make the Cheese Base
In a large bowl, mix together:-
Cream cheese
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Mayonnaise
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Sour cream
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Mozzarella and cheddar cheese
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Bacon crumbles
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Chopped green onions
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Garlic powder
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Layer the Mold
Sprinkle chopped pecans, more green onions, and bacon bits into the bottom of the prepared bundt pan.
Then spoon in the cheese mixture and press it down evenly to mold it to the pan. -
Chill
Refrigerate for at least 2 hours to allow the spread to firm up. -
Serve
Invert the chilled cheese spread onto a serving plate and spoon pepper jelly into the center.
Serve with crackers or pretzels and enjoy!