Description
Discover the benefits of the pink salt recipe for weight loss! Detox, boost metabolism, reduce bloating & support digestion naturally.
Ingredients
Scale
- 1 glass (8 oz) warm water
- ¼ to ½ teaspoon pink Himalayan salt
- 1 tablespoon lemon juice (optional for detox benefits)
- 1 teaspoon apple cider vinegar (optional for digestion boost)
Instructions
Warm the water slightly (do not boil).
Stir in pink Himalayan salt until fully dissolved.
Add lemon juice and apple cider vinegar, if using.
Drink first thing in the morning on an empty stomach.
Notes
Drink once daily for best results.
Stay hydrated throughout the day.
Pair with a healthy diet & exercise for weight loss.