1. Preheat your oven to 350°F (175°C).
2. Mix melted butter, sugar, cinnamon, and sea salt in a large bowl.
3. Coat the crackers in the butter mixture, ensuring they are well covered.
4. Arrange the coated crackers on a baking sheet lined with parchment paper in a single layer.
5. Bake for 10-12 minutes, or until golden and crunchy.
6. Cool completely on the baking sheet before serving.

Variations and Tips

• Add a spicy twist with cayenne pepper or enhance flavor with vanilla extract.
• Sprinkle chopped pecans or almonds for added crunch.
• Experiment with brown sugar or coconut sugar for a different sweetness profile.

Nutrition and Benefits

This snack provides an energy boost from sugar and fats, antioxidants from cinnamon, and whole-grain benefits from the crackers.

Enjoy these sweet, crispy snacks at parties, for kids, or as a delightful everyday treat!